Food
Contains Gluten (CG) | Contain Nuts (CN) | Contain Soy (CS) | We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. We have processes in place to minimize that happening but there is a great deal of gluten in the air and on our work surfaces.
Appetizers

Garlic Knots (CG)

Franny’s Bruschetta (CG, CN)

Wood - Fired Olives (CG)

Roasted Jalapeño Poppers (Spicy)
Pesto Garlic Bread (CG, CN)

Wood - Fired Mushrooms (CN)
Pizza "Egg" Rolls (CG)
Mozzarella Sticks (CG, CS)

Campioni Antipasti (CG, CN)
Salads
Add-ons: Breaded Chicken (CG, CS)$5.00, Chicken (CS) $4.00, Shiitake Bacon $4.00

Kale Caesar (CG, CN)

Cranberry Walnut (CN)

Piante Salad (CG, CN)
Brussels Sprout Coleslaw (CS)
Pizza Rolls
Served with a side of brussels sprout slaw

Philly Cheesesteak
Chikn Cheesesteak (CS)
El Jefe (CG, CS) (Spicy)
Buffalo Soldier (CS) (Spicy)
BBQ (CN)
Chikn Parm (CG, CS)
Specialty Pizzas
All pizzas are 100% plant-based and made on double zero crust (less gluten, more protein). Artisanal. Hand-crafted. Nyc-inspired. Neopolitan pizza. Mostly organic and non-gmo. Original recipes made fresh daily in-house. Hand-stretched to 12 inches (30.5 cm). Cooked by pizzaiolos in a wood-fired oven. Heated towards 800° f (399° c). Topped with a drizzle of EVOO and a hint of sea salt | Substitute double zero crust for gluten free crust +$4.00

Margherita

Veggie Supreme

Lasagna (CN)

Two Sisters

Almost Famous Ray’s

Where’s the Meat? (CG, CS)

Chikn Parm (CG, CS)

Pepperoni

BBQ (CN)

Pesto (CN)
DMT (Di - Mushroom Truffle) (CS)

Tomato Basil

Mr. White (CN)

Angorio (CS) (Spicy)

Buffalo Soldier (CS) (Spicy)
El Jefe (CG, CS) (Spicy)
Build Your Own
Pizza Crust
Sauce
Cheese

Meat
Veggies
Dipping Sauce
Desserts
Peanut Butter Oreo Cheesecake (CG, CN)
NY Style Cheesecake (CG, CN)
Tiramisu (CN)

Chocolate Fudge Sundae (CN)
